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Author Archive for BAS - Founder Page 4 of 33

2003 Domaine Maume, Gevrey Chambertin ($50)

Published by
BAS - Founder
at July 5, 2009 in Burgundy Red. 0 Comments

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But it tasted great.

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Mumm, Mumm de Cramant, Champagne (disgorged 2004) ($60)

Published by
BAS - Founder
at July 3, 2009 in Champagne. 0 Comments

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2008 Bonny Doon Albariño, Ca’ del Solo estate vineyard, Monterey ($20)

Published by
BAS - Founder
at June 30, 2009 in Monterey, Albariño and California White. 0 Comments

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Disclosure: this was a sample from Bonny Doon Vineyards.

 

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2005 William Fevre, Chabis Premier cru, Fourcaume ($40)

Published by
BAS - Founder
at June 16, 2009 in Chablis and Burgundy White. 0 Comments

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2005 Verget, Pouilly-Fuissé, “Terroir de Fuissé,” Vers Asnières ($40)

Published by
BAS - Founder
at May 11, 2009 in Burgundy White. 0 Comments

(Photo Credit: Manganite)

 

(Photo Credit: Manganite)

 

I served this for Mothers Day with a grilled rack of lamb (dusted with ground fennel seeds), spring asparagus, ramps, and new potatoes.  The perfect spring dinner and an insanely good Pouilly-Fuissé.

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2005 J. J. Prum Kabinett Riesling ($30)

Published by
BAS - Founder
at April 20, 2009 in Germany and Riesling. 4 Comments

Photo Credit: evad at Colourlovers.com

Photo Credit: colourlovers.com

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