Archive for the 'Burgundy White' Category Page 3 of 4

2001 Pierre Morey, Batard Montrachet, Burgundy ($200)

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Review submitted by Geoff, a friend and Colleague.  If you would like to submit a review, please contact us!

2004 William Fevre, Champs Royaux, Chablis, FR ($26)

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(Photo credit: Benjamin Saltzman)

- BAS

2003 Bertrand Amboise, Bourgogne Blanc ($22)

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(Photo credit: Benjamin Saltzman)

This was enjoyed at the first annual Shuck and Suck. (Thanks for bringing it AR!)

- BAS

2003 Anne Gros, Hautes-Côtes de Nuits Blanc, Burgundy, France ($40)

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(Photo credit: Ixtayul Martinez)

With fresh crab.

- BAS

2005 Henri Boillot, Bienvenues-Bàtard-Montrachet, Grand Cru, Burgundy, France ($300)

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(Photo credit: Benjamin Saltzman)

- BAS

2005 Henri Boillot, Chassagne-Montrachet 1ere Cru, Chenevottes, Burgundy, France ($120)

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(Photo credit: Benjamin Saltzman)

- BAS




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